Dinner Irish Fare
Traditional Irish Breakfast |
Two eggs, black and white pudding, bangers, rashers, roasted tomato, sautéed mushrooms, and batchelors beans. Served with two slices of toast. |
$20 |
Fish and Chips |
Beer battered fresh atlantic cod, chips, tartar sauce, coleslaw, lemon wedge. |
$18 |
Shepherds Pie |
Local ground beef and lamb in Smithwicks gravy with peas, onions, carrots topped with mashed potatoes. Served with mixed greens. |
$19 |
Beef and Guinness Stew |
Local beef chuck,Bacon, potatoes, carrots, onions, celery, Guinness served in a small dutch oven pot with mixed greens |
$19 |
Corned Beef & Cabbage |
In-house brined brisket, cabbage, baby carrots and parsley sauce. |
$21 |
Bangers and Mash |
Three bangers, mashed potatoes, peas, and fried tomato served with Jameson gravy. |
$19 |